It’s not far from Eiffel Tower but for none locals it’s off the beat and path. It’s worth it! Food was amazing. Started with mushroom soup and goat salad then entrees were beef bourguignon and escargots. The entrees come with polenta, rice, and smoothed potatoes which complemented the food, perfectly!
Beyond the food, the staff were super friendly and attentive and as America tourists, we felt so welcomed. We have a new love for French cuisine now! Amazing amazing amazing!